For my final post before the showing of this blog, I have decided to post a family classic: Banana Bread. For as long as I can remember, my grandmother and aunt have been making this simple delight for our whole family, and has always been one of my personal favourites. I have promised my aunt that I will not give away the secret recipe of what makes this fruity bread as incredible as it is, but the ingredients in the recipe are as simple as this: butter, flour, eggs, baking powder, bananas. I decided last minute to add some dark chocolate chips for added flavour, as well as some walnuts for texture and crunch. As always, the bread turned out great. Moist on the inside and chewy on the outside!